Organic Gluten-Free Buckwheat Flour
Buckwheat flour is ideal for gluten-free baking and dough products.
It has a naturally sweet, nutty flavor and is rich in fiber.
🌿 Ingredients
- Buckwheat flour*
*From controlled organic cultivation
📊 Nutritional Information (per 100g)
- Energy: 1,511 kJ / 361 kcal
- Fat: 2.7 g
- Of which saturated fat: 0.5 g
- Carbohydrates: 70.7 g
- Of which sugar: 0.4 g
- Fiber: 3.6 g
- Protein: 11.7 g
- Salt: 0 g
📦 Product Details
- Product Number: 23352
- GTIN / EAN: 4026363233523
- Weight: 25 kg
- Best Before: 4 Jan 2027
- Organic Control Point: DE-ÖKO-003
















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