Buckwheat
- Product: Buckwheat (Premium Export-Grade)
- Supplier: Prime Agro Exports (Pty) Ltd
- Category: Pseudo-cereal / gluten-free grain
- Energy: 340 – 360 kcal per 100g
- Carbohydrates: 70% – 72%
- Protein: 12% – 14%
- Fat: 2% – 4%
- Fiber: 8% – 10%
- Form: Whole grain / hulled groats
- Moisture: ≤ 12%
- Use: Food, health products, gluten-free diets
- Advantage: Gluten-free, high protein, nutrient-rich
- Packaging: Bulk / 25kg / 50kg / jumbo bags (customizable)
Buckwheat is a premium, gluten-free pseudo-cereal supplied by Prime Agro Exports (Pty) Ltd, a trusted global exporter of high-quality agricultural commodities. Despite its name, buckwheat is not a true wheat but a nutrient-rich seed widely valued for its health benefits and versatility in food applications.
It is rich in high-quality protein, dietary fiber, antioxidants, and essential minerals, making it a popular choice in health-conscious and gluten-free diets. Buckwheat is commonly used to produce flour for pancakes, noodles, and baked goods, as well as whole grain dishes and cereals.
Our buckwheat is carefully cleaned, graded, and processed to ensure high purity, uniform grain size, and excellent storage stability, meeting international export standards.
Nutritional Composition Table (Per 100g)
| Component | Value | Function / Benefit |
|---|---|---|
| Energy | 340 – 360 kcal | Provides sustained energy |
| Carbohydrates | 70% – 72% | Main energy source |
| Protein | 12% – 14% | Supports growth and body maintenance |
| Fat | 2% – 4% | Provides essential energy |
| Dietary Fiber | 8% – 10% | Supports digestion and gut health |
| Minerals | Iron, Magnesium, Zinc | Supports overall nutrition |
Physical & Quality Specifications
| Property | Specification |
|---|---|
| Form | Whole grain (hulled groats optional) |
| Color | Brown outer shell / light inner groat |
| Grain Size | Triangular, uniform grains |
| Moisture | ≤ 12% |
| Purity | High-grade, cleaned & sorted |
| Storage | Cool, dry, ventilated conditions |
Applications
| Use Category | Application Examples |
|---|---|
| Food Industry | Flour, noodles, pancakes, cereals |
| Health Foods | Gluten-free and high-protein diets |
| Retail & Household | Cooking, porridge, grain dishes |
| Animal Feed | Livestock nutrition |
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