Canned Peas
- Product: Canned Peas
- Supplier: Prime Agro Exports (Pty) Ltd
- Category: Canned Vegetables
- Energy: 70 – 90 kcal per 100g
- Carbohydrates: 12% – 16%
- Protein: 4% – 6%
- Fat: < 1%
- Fiber: 4% – 6%
- Form: Whole peas in brine
- Main Ingredient: Fresh green peas
- Use: Salads, soups, rice dishes
- Advantage: Ready-to-use, nutritious, convenient
- Packaging: Cans / bulk packaging (customizable)
Canned Peas are a premium-quality vegetable product made from freshly harvested green peas that are carefully processed and preserved in light brine to retain their natural sweetness, color, and tender texture. Supplied by Prime Agro Exports (Pty) Ltd, they are widely consumed across households, restaurants, and food service industries due to their convenience, nutritional value, and ready-to-use nature.
Green peas are commonly used in salads, soups, rice dishes, and a wide variety of global cuisines. Their mild flavor, soft texture, and vibrant green color make them a versatile ingredient that enhances both taste and visual appeal.
Our canned peas are hygienically processed, uniformly graded, and packed in food-grade containers to ensure consistent quality, high purity, and reliable performance for export markets.
Product Details (Typical Pack)
- Product Type: Green Peas
- Raw Material: Fresh green peas
- Form: Whole peas in light brine
- Color: Bright green
- Packaging: Metal can (tin)
- Net Weight: 340g / 400g / 800g / 2.5kg (customizable)
Nutritional Composition Table (Per 100g)
| Component | Value | Function / Benefit |
|---|---|---|
| Energy | 70 – 90 kcal | Provides energy |
| Carbohydrates | 12% – 16% | Natural energy source |
| Protein | 4% – 6% | Supports body growth and repair |
| Fat | < 1% | Very low fat content |
| Fiber | 4% – 6% | Supports digestion |
| Salt | 0.3 – 0.6 g | Flavor and preservation |
Physical & Quality Specifications
| Property | Specification |
|---|---|
| Form | Whole peas |
| Packing Medium | Light brine |
| Color | Bright green |
| Texture | Tender, non-mushy |
| Size | Uniform |
| Defects | Minimal, quality sorted |
| Shelf Life | 18 – 24 months |
| Storage | Cool, dry conditions |
Applications
| Use Category | Application Examples |
|---|---|
| Food Service | Restaurants, catering |
| Household Use | Salads, soups, rice dishes |
| Processing | Ready meals, canned food products |
| Global Cuisine | Fried rice, stews, vegetable mixes |
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